Upcoming Event

INSTITUTIONAL AND HOSPITALITY MANAGEMENT

 

Department Details:

1. Clothing technology
2. Food and beverages

 Courses offered in clothing technology
a). Diploma I, II, III.
b). Certificate module I, II, III.
c). Artisan

Courses offered in food and beverages.
a). Diploma I, II, III
b). Certificate I, II, III
c). Catering and accommodation certificate I.

Professional & Technical courses

View all course details such entry requirements, course duration as well as course outline.